Today for cooking at tech we cooked rock cakes. My partner Brooklyn, helped me mix and scoop the batter on to the flat cooking tin (looked like a chopping board) but anyways the ingredients were S.R flour, Sugar, An egg and Oil. The measurements were 1 1/2 cup of S.R flour, 1/2 of sugar, 1/2 of cream, 1/4 cup of oil and 1 egg. The equipment used in this project were a rubber scrapper, Large serving spoon, a big measuring bowl, a flat baking tin and an oven (obviously).
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